Agrilife24.com:Trouw Nutrition has announced that it will present key findings from its 2025 Global Mycotoxin Review during a live online event scheduled for 5 February. The annual review is based on around 120,000 mycotoxin analyses of raw materials, grains, complete feeds and silages collected globally in 2025. The webinar will highlight global contamination trends, emerging mycotoxin risks, and data-driven mitigation strategies to support feed safety and effective risk management looking ahead to 2026.
The interactive live broadcast will provide participants with a comprehensive overview of changes in global mycotoxin threats observed in 2025, identify mycotoxins that are becoming increasingly difficult to manage, and offer practical recommendations for adapting mitigation strategies across different production regions. The session aims to support feed manufacturers, nutritionists and quality assurance professionals in making informed decisions to protect animal health and feed quality.
Trouw Nutrition is offering two live sessions to reach a global audience. The English session will take place at 9:00 am CET, while the Spanish session will be held at 4:00 pm CET. Participants will gain valuable insights into global mycotoxin trends, guidance on feed safety and quality assurance, and expert advice on mitigation strategies.
The English session will feature Dr. Swamy Haladi as the keynote speaker, supported by Avinash Bhat, Data Specialist. The session will be moderated by Marcelle Wiegand Bruss. The Spanish session will include Dr. Daniel Miranda as the keynote speaker, with Dr. Eugenio Alcalde as Data Specialist, and will be moderated by Jennifer Maurin.
Registration is now open, and participants can select the session in their preferred language. Through this Global Mycotoxin Review, Trouw Nutrition continues to strengthen its commitment to improving the reliability and predictability of mycotoxin risk assessment worldwide.
Click HERE to Register now for the language of your choice
Source Trouw Nutrition